FOOD & BEVERAGE PRODUCTION:

(Nitrogen Purity 98% – 99.5%)

The food and beverage industry relies heavily on nitrogen gas to maintain product freshness and reduce spoilage.

Nitrogen gas is injected into food and beverage packages through gas flushing and modified atmospheric packaging (MAP) processes to maximize shelf life.

Nitrogen gas is also used during product transfer and product storage periods to ensure a contamination and oxidation free environment.

Our nitrogen gas generation systems produce food-grade nitrogen gas, which can be used to maximize product shelf life across a variety of markets and products.

COMMON MARKETS USING NITROGEN GAS

• Snack Food
• Coffee
• Fresh Produce
• Edible Oils
• Dairy
• Wine
• Beverage